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Dr. Chanintr Chalisarapong
Advisory board member
FoodMarketExchange.com

Published on March 13,2001
Skipjack prices have risen too quickly

Having hit a low of US$ 380-400 per metric ton in December 2000, the price of skipjack has continued to rise, hitting $ 450 per metric ton in early January, $ 550 per metric ton in mid-January, $ 650 per metric ton in early February, and up to $ 750 per metric ton in mid-February. Skipjack is currently trading at around $ 800 per metric ton.

There are several factors that have caused the price to move upwards at this pace:

     - The full commitment of boat owners around the world to reduce catching activities from September 2000 through until June 2001. This has led to a 30-per cent reduction in catches.

     - Thanks to mother nature, we have had two years of good catches, however, tuna catches in the Eastern and Western Pacific and Indian Ocean have become very poor over the past two to three months.

     - Skipjack is accounting for only 50 per cent of the overall catch, whereas it normally accounts for about 80 per cent of the overall catch.

These factors have quickly pushed up the price of skipjack, while the yellowfin price remains stable at around $ 900-1,000 per metric ton.

Following the resolution of the 3rd World Tuna Purse Seine Organization (WTPO) meeting in Ecuador, some fish traders have been trying to push the price of skipjack well above $ 800 per metric ton. Such actions will not help the tuna industry as a whole because the price has risen so dramatically, and beyond a level that is acceptable to the canned market. Tuna canneries will likely suffer from this kind of practice.

The objective of the WTPO meeting was to balance supply and demand and try and ensure that the upstream industry could survive and be sustainable over the long term. However, boat owners should not let tuna prices rise too quickly, which would force canneries to reduce their productivity and suffer heavy losses.

Boat owners, fish traders and canneries should cooperate in a constructive way in order to build up a healthy industry that can be beneficial for all parties concerned.

We have reason to believe that:

- The WTPO's policies with regard to boat owners have been positive in stabilizing supply levels.

- Canneries have improved their operations to provide high quality and reasonably priced products, including new innovations such as 'tuna in a pouch', for consumers.

- The demand for fish products has increased due to the onset in Europe of mad cow disease and the outbreak of foot-and-mouth disease, which has hit the United Kingdom and could yet spread to other nations.

In brief, boat owners, and especially fish traders, should not focus only on short-term profit potential. They should avoid having an effect upon the canneries' ability to produce high-quality tuna products at reasonable prices for the market. Rather, we should all endeavor to support steady and reasonable prices in order to stabilize the canned tuna market, which would help the industry as a whole.


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