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WORLD MARKET OVERVIEW

World Market Overview

The consumption of baby corn in Asia is highest in the world. Now, baby corn production and markets are expanding worldwide, especially in Asia, Africa and South America.
Countries well known as exporters of baby corn include Thailand, Sri Lanka, Taiwan, China, Zimbabwe, Zambia, Indonesia, South Africa, Nicaragua, Costa Rica, Guatemala, Honduras. Major baby corn markets are U.K., the U.S., Malaysia, Taiwan, Japan and Australia.
However, statistical information on baby corn production is limited because many producing countries either neglect to make a report of baby corn production or barely include it in sweet corn production.

The following is a summary of the world market situation of baby corn in each region:


North America
One of the largest baby corn markets is the U.S. so we will focus on the U.S market. Many countries in North America usually import fresh baby corn. However, fresh baby corn is rarely available in retail businesses such as supermarkets. It is usually used in high-end restaurants, which prefer unhusked baby corn.
As for canned baby corn, the U.S. mostly imports it from Thailand, Taiwan, and Indonesia. Factories in the U.S. prefer to buy baby corn in can, and make it into brined baby corn in glass jars. Individually Quick Frozen (IQF) baby corn has the smallest market share in the U.S. market in comparison to other processed baby corn products because of its high price.
Europe
European countries import fresh baby corn more than the U.S. Fresh Baby corn is in most demand here. Baby corn products are imported both in loose and pre-packed forms, though the later is more prevalent.
U.K. is the largest fresh baby corn market in the Europe. In the country, fresh baby corn is normally distributed through retailers such as supermarkets. This contrasts with the U.S. market, where fresh baby corn is used primarily in restaurants.
Among European countries, Sri Lanka, Thailand, Zimbabwe, Zambia and Kenya are known as big exporting countries. The Netherlands is also considered an exporter for this region. But, it is not actually a producer because it imports baby corn from Asia and Africa, and re-exports baby corn to northern Europe as well as the Middle East.
Middle East
The import volume of baby corn in Middle East countries is mainly accounted for by the Netherlands. However, baby corn from the Netherlands, in fact, comes from Asia and Africa. The country just imports baby corn from other producers, and re-exports it to many countries in this region. Buyers in the Middle East generally import baby corn in the pre-packed form like European importers.
In the Middle East, Saudi Arabia is the largest importer of canned baby corn.
Asia
World baby corn supplies mostly come from Asian countries. Therefore, they are regarded as producers rather than importers. However, there are some Asian countries that import a lot of baby corn. These are, for instance, Japan, Malaysia, which usually import canned baby corn.
 
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