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USA

US shrimp consumption 1990-1998 (pounds per capita)

YEAR
Pounds per Capita
1990
2.2
1991
2.4
1992
2.5
1993
2.5
1994
2.6
1995
2.5
1996
2.5
1997
2.7
1998
2.8
Source : 1999 Annual Report on the United States Seafood
          Industry cited from National Fisheries Institute
According to the 1999 Annual Report on the United States Seafood Industry, shrimp holds top place in popularity polls within the foodservice sector.
Best-Selling Seafoods in Restaurants
YEAR
1
2
3
4
5
Fast Food Dinnerhouse
Shrimp
Cod
Pollock
Clams
Crab
Shrimp
Crab
Salmon (Farmed)
Lobster
Scallops
White Tablecloth
Shrimp
Salmon (Farmed)
Tuna
Crab
Lobster
Source : Seafood Business Magazine
Top Ten Best Selling Seafood Species
Rank
1996
1997
1998
1
Shrimp
Shrimp
Shrimp
2
Shrimp
Shrimp (Farmed)
Shrimp (Farmed)
3
Cod
Crab
Crab
4
Swordfish
Scallops
Lopter
5
Tuna
Lobster
Tuna
Source : Seafood Business Magazine
 
 
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