| Canned
pineapple, with its sweet and juicy flavor, is a great
compliment to various types of dishes from appetizers,
main dishes, salads, side dishes, beverages and desserts.
Here are some quick and easy serving ideas for canned
pineapple:
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Pineapple
slices, sometimes called pineapple rings, are a delicious
addition to chicken, ham, and fish dishes. You can also
grill canned pineapple slices. They will take just a minute
to cook. Slices of canned pineapple are also great when
added to sandwiches or baked in cakes.
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Pineapple
chunks make a convenient and delicious snack or dessert
anytime. They also jazz up fruit salad, chicken salad,
tuna salad, or a pasta salad, and are great to add to
chicken or pork stir-fries, rice dishes and as topping
over desserts.
Pineapple tidbits can be added
to side dishes, pasta or rice dishes,pizzas, fruit salads
and served as a topping over desserts.
Crushed pineapple is great in fruit smoothies,
fruit salsas, baked muffins or breads or mixed with cottage
cheese. It is also a tasteful ingredient in many wonderful
desserts.
Source:
Dole Food Company, Inc.
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