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International Food Safety and the U.S.
Published on March 18, 2002
Equivalence -- an overview
Introduction (February 4, 2002)
Evaluating Equivalence Eligibility (February 11, 2001)
Suspension of Eligibility (February 18, 2002)
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The Controversy Surrounding Thai Hom Mali
Published on December 24, 2001
How are GMOs regulated?
Published on November 26, 2001
GMOs in Multilateral Trade
Published on November 19, 2001
GM Crops and the Farmer
Published on November 12, 2001
The Benefits & Dangers Associated with GM Foods
Published on November 5, 2001
Where does the fear of GMOs stem from?
Published on October 22, 2001
What are GMOs?
Published on October 11, 2001
China, Taiwan and the WTO
Published on September 24, 2001
The WTO Agreement on Trade Related Intellectual Property Rights
Published on August 31, 2001
Thailand's proposal for the fourth WTO Ministerial Conference
Published on August 6, 2001
Canned pineapple fruit from Thailand likely to lead to recurrence of material injury, announced by the US International Trade Commission
Published on May 18, 2001
Could the Agreement between the US and EU, to resolve long-standing dispute on bananas, have an adverse effect for Thailand?
Published on May 9, 2001
New Rules and Regulations: US Madatory Inspection of Ratites and Squabs
Published on May 3, 2001
The WTO Agreement on Trade Related Intellectual Property Rights (TRIPS)
Published on April 24, 2001
USDC Thai Pineapple Antidumping Duty Review Results
Published on April 11, 2001
Agreement on Technical Barriers to Trade (TBT)
Published on March 31, 2001
Codex Alimentarius
Published on March 29, 2001
Codex-HACCP
Published on March 29, 2001
What does the Sanitary and Phytosanitary Agreement cover?
Published on March 15, 2001
Where did the Sanitary and Phytosanitary(SPS) Agreement come from?
Published on March 5, 2001
EC Clears Trade Access Pachage for Poorest Countries
Published on March 1, 2001
What should you know about the WTO ?
Published on February 23, 2001
Agreement on Agriculture (AoA)
Published on February 23, 2001
Why did MAUI only file a petition against Thai producers ?
Published on February 2, 2001
What you should know about the U.S. antidumping process
Published on February 1, 2001
Section 201 VS. antidumping -- How do they differ ?
Published on February 1, 2001
          • Section 201 and Thai Crabmeat
In March 2000, a group called the Blue Crab Coalition filed a Section 201 petition against Thai crab to temporarily restrict imports into the United States. However, lead opponent Phillips Foods lobbied to convey to the Clinton Administration the extensive domestic opposition to the petition. As a result, on July 11, 2000, the International Trade Commission (ITC) voted 4-2 to reject trade restrictions , thereby allowing Thailand to continue exporting to the US without additional tariffs, duties or quotas.
          • Antidumping Duty and Thai Pineapple
In 1994, Thai processors captured 46% of the US import market for canned pineapple. Maui, the only US-based producer, struggled to compete with resulting depressed world pineapple prices and thus felt forced to file an antidumping petition with the US Department of Commerce (DOC). In May, 1995, based on results of the DOC investigation, the ITC voted 6-0 to impose antidumping duties , ranging from 1% to 51%, on imports of canned pineapple from Thailand. The Sunset Review, due for completion by June 30, 2001, will determine whether these duties remain for another five years.
 
Commission of the European Communities (EC) White Paper on Food Safety
EU Delegation News Release: EU Officials' Explanation on Measures for Safety of Foods
Published in November 2000
Position paper of the World Trade Organization (WTO) Joint Committee of Thailand, under the supervision of the Sub-committee for Agriculture & Fisheries, presented by the Federation of Thai Industries (FTI), Thai Chamber of Commerce (TCC), and Thai Bankers' Association (TBA).
Published in November 2000
Full text of the White Paper

   
HACCP - Does Cost Outweigh Benefit ?
Published in September 2000
HACCP - More Certification?
Published in September 2000
New JAS Requirements for Seafood Imports
Published in September 2000
ISO - Changing for the Better?
Published in September 2000
Food for a harmonized world
Published in August 2, 2000
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